Nandos

3 juicy chicken wings in your choice of PERi-PERi flavour served with PERinaise dip.

3 saucy full chicken wings in Honey & Soy, served with PERinaise dip.

6 chicken wings, served with Chili Jam, PERinaise, and a refreshing yogurt dip.

A perfect starter to share, featuring Spicy Mixed Olives, creamy PERi-Hummus and a red pepper dip, served with warm toasted pita strips for dipping. Upgrade: brown bread AED 3.

Portuguese roll toasted with garlic butter and topped with a generous layer of melted mozzarella cheese. Upgrade: pulled chicken and caramelised onion AED 12.

2 juicy chicken thighs and 3 full chicken wings, flame-grilled in your favourite PERi-PERi flavour, served with cheesy garlic bread, fresh veggie sticks and a creamy yoghurt dip. Upgrade: add grilled chicken sausage AED 16.

Saucy chicken livers served with a fresh Portuguese roll. Upgrade: Portuguese roll to garlic roll AED 5.

PERi-PERi chips loaded with saucy pulled chicken, grilled onions, cheese sauce and parsley.

Chunky sticks of fried halloumi cheese served with our Chilli Jam dip.

Creamy hummus topped with saucy chicken livers, served with warm toasted pita bread and PERi Drizzle.

Creamy hummus topped with saucy pulled chicken and caramelised onions, served with warm toasted pita bread and PERi Drizzle. Upgrade: PERi-Crackle AED 7.

Creamy hummus topped with roasted chickpeas and a PERi-PERi Drizzle, served with toasted pita strips.

Today's daily special, ask our team what's firing up in the kitchen.

A mix of green and black olives in a spicy, citrussy dressing.

Grilled chicken sausage flavoured with traditional South African boerewors spices, 3 fried eggs, halloumi, hummus and mixed olives served with pita bread & a sprinkle of chives.

Grilled chicken sausage flavoured with traditional South African boerewors spices, 2 fried eggs, grilled vine tomatoes, grilled mushrooms and baked beans, sprinkled with fresh chives and served with toast and PERi-butter.

A fluffy omelette filled with baby spinach, grilled tomato and parmesan cheese shavings. Served with toast and PERi-butter.

2 fried eggs dressed with PERi-PERi Drizzle and parsley, served with smashed avocado, cherry tomatoes and a balsamic reduction on a slice of toast.

A spicy omelette filled with pulled chicken & grilled tomato, sprinkled with fresh chives & parsley, and served with toast and PERi-butter.

2 English muffins topped with succulent pulled chicken, softly fried eggs, rich hollandaise sauce & PERi-Sprinkle.

Eggs poached in a spicy PERi-PERi infused tomato-based sauce, topped with fresh parsley and served in the pan with toasted pita.

Golden buttermilk pancakes topped with whipped cream and a dusting of icing sugar. Served with strawberries, blueberries & spiced maple syrup.

Thin-sliced beef tenderloin, cheddar cheese & creamy mayonnaise in a toasted Portuguese roll. 1 Reg Side AED 59; 2 Reg Sides AED 69.

Flame-grilled PERi-PERi chicken thighs in a toasted potato bun with cheese, pickles, tomato, red onion, lettuce, PERinaise, and garlic aioli. 1 Reg Side AED 69; 2 Reg Sides AED 79.

Tender chicken strips, crunchy cos lettuce, croutons, parmesan cheese, sundried tomatoes and Nando's Caesar dressing served in a toasted wrap. 1 Reg Side AED 51; 2 Reg Sides AED 61. Upgrade: brown bread AED 3.

Tender chicken fillet, crisp mixed lettuce, sliced fresh tomato, pickled red onion and creamy mayonnaise. 1 Reg Side AED 49; 2 Reg Sides AED 59. Upgrade: brown bread AED 3.

Tender chicken strips, crisp mixed lettuce, sliced fresh tomato, pickled red onion and creamy mayonnaise. 1 Reg Side AED 49; 2 Reg Sides AED 59. Upgrade: brown bread AED 3.

A succulent double chicken breast, topped with fresh coleslaw for a cool crunch and served on a toasted garlic roll. 1 Reg Side AED 69; 2 Reg Sides AED 79.

Flame-grilled PERi-PERi chicken thighs with crispy onion rings, chunky chilli, and lettuce in a toasted potato bun with smooth cream cheese. 1 Reg Side AED 69; 2 Reg Sides AED 79.

Tender chicken strips & pineapple chunks on skewers, served with toasted pita, yoghurt dip and fresh salsa. 1 Reg Side AED 48; 2 Reg Sides AED 58.

Grilled tender chicken strips served on Spicy Rice. 1 Reg Side AED 36; 2 Reg Sides AED 46.

Saucy pulled chicken, caramelised onion and a slice of cheese served in a toasted Portuguese roll. 1 Reg Side AED 42; 2 Reg Sides AED 52.

Saucy pulled chicken, caramelised onion, a slice of cheese and fresh coleslaw for a cool crunch, served in a toasted pita or wrap. 1 Reg Side AED 42; 2 Reg Sides AED 52.

Vanilla, chocolate or strawberry ice-cream.

Dark, moist chocolate cake layered with a smooth chocolate pudding and served with vanilla ice-cream.

Rich, fudgy brownie filled with warm molten chocolate and drizzled with silky caramel sauce. Served with a scoop of vanilla ice cream and your choice of pistachios or mixed berries.

A Classic South African sweet and spongy cake, filled with butter and apricot jam drizzled with Malva sauce, then finished with vanilla ice-cream.

Traditional Portuguese custard tart served with your choice of ice cream.

A creamy, crustless Basque-style cheesecake slice with a golden top and light caramel notes. Served warm with a scoop of vanilla ice cream.

5 flame-grilled PERi-PERi chicken thighs skewered between layers of mixed peppers. 2 Reg Sides AED 92.

9 flame-grilled PERi-PERi chicken thighs with a filling of your choice served with 3 regular sides. Options: Originale AED 173; Carnival AED 183; Lima - Luso AED 191; Dukkah Lima AED 191.

5 flame-grilled PERi-PERi chicken thighs, stuffed with feta, crushed garlic & parsley skewered, between layers of mixed peppers. 2 Reg Sides AED 98.

5 flame-grilled PERi-PERi chicken thighs stuffed with a spiced PERi-dukkah and cream cheese filling, layered between yellow pepper, red onion and lime slices. Served with a PERi and herb tahini pour-over sauce. 2 Regular Sides AED 104.

5 flame-grilled PERi-PERi chicken thighs with a roasted garlic & herb cream cheese filling, layered between fresh red onion, yellow pepper & lime slices. Served with a rich herbed sesame-butter sauce. 2 Reg Sides AED 104.

Kids meal (kids under 10, mild basting option): 1 Dino side + mixed fruits + choose a drink or dessert.

Kids meal (kids under 10): 1 Dino side + mixed fruits + choose a drink or dessert.

Kids meal (kids under 10): 1 Dino side + mixed fruits + choose a drink or dessert.

A chicken breast and a leg, served on the bone with crispy skin and flame-grilled in your favourite PERi-PERi flavour. 1 Reg Side AED 70; 2 Reg Sides AED 80.

A chicken breast or leg, served on the bone with crispy skin and flame-grilled in your favourite PERI-PERI flavour. 1 Reg Side AED 47; 2 Reg Sides AED 57.

5 juicy full chicken wings in your choice of PERi-PERi flavour served with PERinaise dip. 1 Reg Side AED 64; 2 Reg Sides AED 74.

5 saucy full chicken wings in Honey & Soy with 1 regular side, served with PERinaise dip.

5 saucy full chicken wings in Honey & Soy with 2 regular sides, served with PERinaise dip.

PERI-PERi chicken tenders skewered with apricot and red onion, marinated in sweet Cape Malay flavours, flame-grilled and served on a sizzling plate with grilled veggies.

A succulent double chicken breast with crispy skin and flame-grilled in your favourite PERi-PERI flavour. 2 Reg Sides AED 77. Upgrade: add PERi-Avocado Salsa AED 10.

4 chicken thighs, tomato relish and grilled veggies served on Spicy Rice and served in a traditional copper dish.

2 sliced chicken breast fillet in a creamy cashew nut & tomato sauce, topped with fresh red capsicum and served with Spicy Rice and a yoghurt dip. 1 Reg Side AED 74. Upgrade: add single chicken breast fillet AED 16.

Grilled black mushroom and halloumi, Chilli Jam, tangy yoghurt sauce and lettuce served in a toasted wrap. 1 Reg Side AED 51; 2 Reg Sides AED 61.

3 veg cutlets in a creamy cashew nut & tomato sauce, topped with fresh red capsicum and served with Spicy Rice and a yoghurt sauce

3 veg cutlets, PERi roasted red peppers and chickpeas cooked in a rich tomato relish sauce. Served with Spicy Rice in a traditional copper dish

A veg cutlet, Chilli Jam, tangy yoghurt sauce, tomato and lettuce served in a toasted Portuguese roll. 1 Reg Side AED 49; 2 Reg Sides AED 59.

A veg cutlet with creamy mayonnaise, tomato and lettuce, served in a toasted pita. 1 Reg Side AED 49; 2 Reg Sides AED 59.

Fresh, crunchy cos lettuce, tossed with parmesan cheese and croutons, finished with Nando's Caesar dressing. On its own AED 49; with chicken AED 65.

A fresh mix of crunchy lettuce, mint leaf, cucumber, red onions, red radish, cherry tomatoes, mix peppers, pomegranate seeds, tossed with our homemade Fattoush dressing and topped with crispy fried bread served with a PERi-PERi drizzle. On its own AED 52; with chicken AED 68.

A fresh medley of salad leaves tossed with mixed peppers, PERi-olives, red onion, cucumber, cherry tomatoes, red radish, feta cheese, red & white kidney beans, and chickpeas, served with a classic dressing. On its own AED 46; with chicken AED 62.

Chunky sweet potato & avocado, served over a mix of salad leaves, cherry tomatoes, chickpeas, cucumber and quinoa sprinkled with sesame and roasted seeds, finished with feta cheese. On its own AED 56; with chicken AED 72.

1 whole chicken served on the bone with crispy skin and flame-grilled in your favourite PERi-PERi flavour with 4 regular sides

2 whole chickens served on the bone with crispy skin and flame-grilled in your favourite PERi-PERi flavour with 5 large sides

10 juicy full chicken wings in your choice of PERi-PERi flavour with 4 regular sides, served with PERinaise dip

10 saucy full chicken wings in Honey & Soy with 4 regular sides, served with PERinaise dip.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 28.

Side. Reg AED 18; Large AED 28.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Side. Reg AED 18; Large AED 26.

Flame-grilled chicken thighs with grilled halloumi cheese, caramelised red onion relish, garlic aioli and lettuce in a toasted pita. 1 Side AED 59; 2 Sides AED 69.

Flame-grilled chicken thighs on a bed of smashed avocado and pickled red onion, topped with Nando's PERi-Crackle, served on a toasted Portuguese Roll. 1 Side AED 59; 2 Sides AED 69.

Flame-grilled chicken thighs on lemon & herb caramelised onions and tomato, topped with a crispy cheese disk and smokey paprika aioli, served on a toasted Portuguese Roll. 1 Side AED 59; 2 Sides AED 69.