Opa Restaurant

Black Angus beef carpaccio, smoked tomato vinaigrette, salsa verde, feta, avocado, crispy pita.

Tuna tartare, whipped Greek yogurt, grapes, truffle dressing.

Wild thyme honey, caramelized walnuts.

Selection of fresh fruits.

Crispy phyllo cup with pistachio cream, homemade pistachio caramel, vanilla ice cream, baklava pieces, caramel sauce, crispy phyllo shards, and crushed walnut.

Vanilla ice cream, tahini miso caramel, toasted peanuts, sesame.

Feta fries, tzatziki, oregano.

French fries, oregano salt.

Broccolini, garlic, lemon, chili.

Grilled halloumi, brown butter, grape molasses, walnuts, thyme.

Spicy tomato sauce, garlic yoghurt, pistachio, pepperoncini salsa.

Kataifi seabass, avocado hummus, lemon harissa aioli, shaved cabbage.

Grilled Patagonian calamari, roasted cherry tomatoes, green olives, dill.

Local prawns, spiced tomato sauce, feta, pita bread.

Cheese pie, Urfa pepper, wild thyme honey.

Crispy kataifi chicken, green olives, jalapeño, brown butter lemon jus.

Grilled harissa prawns, grilled zucchini, tzatziki, chili butter.

Grilled lamb chops, tzatziki, lemon oregano jus.

Black Angus, labneh peppercorn jus, crispy onions, feta salsa.

Black Angus, marinated chicken skewer, grilled lamb chops, roasted seasonal vegetables, tzatziki.

Wild greens, artichoke, tomato, fresh pasta, feta cheese, hazelnuts.

Sea bass, prawns, calamari, clams, lobster butter tomato sauce.

Tomato salsa, avocado feta dressing, jalapeño, feta cheese.

Galotyri cheese, honeycomb, truffle olive oil, grilled pita.

Grilled pita bread, olive oil.

Chickpeas, tahini, olive oil.

Tzatziki, olives, tirokafteri, falafel, avocado hummus, fresh cheese, crispy pita, grilled pita.

Mixed marinated olives.

Olives, red onion, feta, pickled peppers, braised beef.

Spicy feta, red peppers, chili.

Greek yogurt, cucumber, red wine vinegar, olive oil.

Tomatoes, cucumber, bell peppers, red onions, olives, feta, mint, parsley, cherry tomatoes, dill, oregano vinaigrette.

Green leaves, grilled corn, sesame seeds, pumpkin seeds, graviera cheese, dill Greek yogurt dressing.